3 facts about PORRO Manuka honey
1, Good Stability
PORRO Manuka honey is very stable natural non-perishable product with a low food safety risk. If the PORRO Manuka honey is stored under proper conditions, it will not be easily going off during a long period of time, natural crystallisation may occur.
PORRO Manuka honey is sweet but not greasy. It is a product of nature, so it is the only sweetener that is not manufactured artificially.
3, Easy to Absorb
PORRO Manuka honey contains a lot of simple sugars. It can be absorbed directly without further decomposition, so it will not cause digestive system problems like sucrose.